This classification applies to the manufacture and packaging of unfilled pasta products, including but not limited to macaroni, spaghetti, penne, rigatoni, rotini, linguini and egg or rice noodles.
The manufacture of filled pasta, including but not limited to ravioli and tortellini, shall be classified as 2003, Bakeries and Cracker Mfg.
|Shown below is the previously published phraseology and footnote||Effective Date|
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