2163
Phraseology
BOTTLING — beverages — no spirituous liquors, wine or beer
Footnote
This classification applies to the bottling or packaging of nonalcoholic beverages, including but not limited to soft drinks, sports drinks, coffee, tea and water. This classification includes the blending of purchased juice or juice concentrates with water or flavorings to produce beverages.
The manufacturing or processing, including pasteurization, of dairy products shall be separately classified as 2063, Dairy Products or Ice Mfg.
The manufacture of nonalcoholic juice or juice concentrates from fruit, vegetables, nuts or seeds shall be classified as 2116, Juice or Juice Concentrate Mfg.
The production and bottling of wine, sparkling wine or alcoholic cider shall be classified as 2142(1), Wineries.
The production and bottling of distilled spirits shall be classified as 2142(2), Distilling.
The production and bottling or canning of beer or similarly brewed beverages shall be classified as 2121, Breweries.
Approved Pure Premium Rates
| Effective Date | Pure Premium Rate | Note |
|---|---|---|
| $6.54 | New/Renewal | |
| $6.57 | New/Renewal | |
| $5.64 | New/Renewal |
Previous Phraseology and Footnote
BOTTLING — beverages — no spirituous liquors, wine or beer
Footnote:
This classification applies to the bottling or packaging of non-alcoholic beverages, including but not limited to soft drinks, sports drinks, coffee, tea and water. This classification includes the blending of purchased fruit concentrates with water and flavorings to produce fruit-flavored drinks.
The manufacture of containers, including but not limited to cans, bottles and boxes in connection with the employer‚Äö?Ñ??‚à ö?ë‚à ö¬•s beverage bottling or packaging operations shall be classified in accordance with Section III, Rule 5, General Inclusions.
The production and bottling or canning of non-alcoholic fruit or vegetable juice, cider or juice concentrate shall be classified as 2116, Fruit or Vegetable Juice or Concentrate Mfg.
The production and bottling of wine, sparkling wine or alcoholic cider shall be classified as 2142(1), Wineries.
The production and bottling of distilled spirits shall be classified as 2142(2), Distilling.
The production and bottling or canning of beer or similarly brewed beverages shall be classified as 2121, Breweries.
The production and bottling or canning of milk or dairy products shall be classified as 2063, Dairy Products or Ice Mfg.