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Classification Phraseology as of:
9/1/2023
 
Classification Code:
4717
 
Phraseology:
BUTTER SUBSTITUTES MFG.
Footnote:

This classification applies to the manufacture of butter substitutes, including but not limited to margarine, shortening and lard.

The manufacture of butter shall be classified as 2063, Dairy Products or Ice Mfg.

Industry Group/Related Classifications:
Food Packaging and Processing
Approved Pure Premium Rate:
To learn how approved pure premium rates are different than insurer rates, click here.
Effective DatePure Premium RateNote
9/1/2023$3.96New/Renewal
9/1/2022$3.88New/Renewal
9/1/2021$3.94New/Renewal
Prior Phraseology and Footnote:
Shown below is the previously published phraseology and footnoteEffective Date
Phraseology:

BUTTER SUBSTITUTES MFG.

Footnote:

This classification applies to the manufacture of butter substitutes, including but not limited to margarine, shortening and lard.

The manufacture of butter shall be classified as 2063, Creameries and Dairy Products Mfg.

1/1/2019
New Search

The Classification Search was developed by the WCIRB for your convenience to help you identify Standard Classifications based on keywords or a classification code. However, you cannot rely solely on the Classification Search and must make an independent assessment when determining the appropriate classification(s) assignable to a risk in accordance with the USRP.