MEAT PRODUCTS MFG.
This classification applies to the manufacture of meat products, including but not limited to sausage; bacon; hot dogs; hamburger patties; ground meat; bologna; jerky and cured, smoked, dried or canned meats. This classification also applies to the manufacture of pet food from meat products.
Employers engaged in the cutting of sides or quarters of beef to produce steaks, roasts, chops and other meat portions, including ground meat in connection therewith, for sale to others shall be classified as 8021, Stores — meat, fish or poultry — wholesale, or 8031, Stores — meat, fish or poultry — retail.
Can manufacturing shall be separately classified.
|Shown below is the previously published phraseology and footnote||Effective Date|
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