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WCIRB CompEssentials® Training and Certification
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Research Studies and Reports
- Webinars and On-Demand Videos
- Newsletters
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Online Guide to Workers’ Compensation
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- Classification Assignments
- Assignment by Analogy
- Standard Exceptions
- Single Enterprise
- Multiple Enterprises
- Miscellaneous Employees
- General Inclusions and Exclusions
- Special Industries
- Payroll or Remuneration
- Executive Officers and Partners
- New Classifications
- Classifications With Maximum Payroll Limitations
- Classification 9079(1), Restaurants or Taverns, Divided into 6 New Classifications
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- Dispute Process
- Further Assistance
- Insurance Regulations
- Agents and Brokers Toolkit
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- Food and Beverage Service Industry Classification Changes
- COVID-19
- Glossary
- FAQs
- Interactive elements
- Knowledge Check exercises that allow you to apply concepts as you learn them
- Graded final examination
- On-demand modules that allow you to start, stop and resume courses on your own schedule
- Accessible on mobile devices
- 6 Continuing Education (CE) credits earned per completed course
- Certificate of completion
